Ruben

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Ruben. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Ruben is one of the most favored of recent trending meals on earth. It's enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They are fine and they look wonderful. Ruben is something that I have loved my entire life.

Many things affect the quality of taste from Ruben, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ruben delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few components. You can cook Ruben using 8 ingredients and 13 steps. Here is how you cook it.

very yummy

Ingredients and spices that need to be Get to make Ruben:

1. 1 lb cornbeef brisket
2. 1 water to cover
3. 1 tbsp salt
4. 1 tbsp ground black pepper
5. 1 cup drained sauerkraut
6. 8 tbsp thousand island dressing
7. 8 slice Jewish rye bread
8. 8 slice Swiss Cheese

Instructions to make to make Ruben

1. In a pot fat side up place brisket
2. Cover with water
3. Bring to boil with lid on top
4. Add salt and pepper after boiling for 30 minutes
5. Let boil 1 hour more turn heat off let sit 2 and a half hours
6. Take brisket out
7. Remove fat
8. Slice very thinly with very sharp knife
9. Get 2 slices rye bread
10. Put tablespoon of dressing on each slice
11. Add beef
12. Add cheese to bread add sauerkraut to meat
13. Put together either toast in a pan or microwave 30 second

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So that is going to wrap this up for this special food Simple Way to Prepare Favorite Ruben. Thank you very much for your time. I'm sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!