Sardines on fried toast

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, Sardines on fried toast. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Sardines on fried toast is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. Sardines on fried toast is something that I have loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Sardines on fried toast, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sardines on fried toast delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sardines on fried toast is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Sardines on fried toast estimated approx 15 mins.

To get started with this particular recipe, we must prepare a few ingredients. You can have Sardines on fried toast using 18 ingredients and 6 steps. Here is how you can achieve that.

This os different but don't be scared.

Ingredients and spices that need to be Make ready to make Sardines on fried toast:

1. Rub/Marinade
2. 1 tbsp corriander, ground
3. 1/2 tsp cumin, ground
4. 1/2 tsp salt
5. 2 clove garlic, crushed
6. 1 tbsp red curry paste
7. 1/2 lemon, juiced
8. Sardines
9. 4 fresh sardines, scored
10. 2 tbsp olive oil
11. 1/2 lemon, juiced
12. 1/2 small onion, chopped
13. 1 jalapeno, seeded, sliced
14. Toast
15. 4 slice bread, crust removed
16. 8 tbsp butter
17. Garnish
18. 1 tbsp flat parsley leaves

Steps to make to make Sardines on fried toast

1. Mix marinade ingredients well in a bowl. Rub marinade onto scored sardines. Sit to side.
2. Heat sauce pot and then add butter to melt. You want butter as hot as possible, in order to fry toast, but without burning or browning butter.
3. Add slice of bread to hot butter and fry both sides until golden brown. Set fried toast on paper towel to drain any excess grease.
4. Heat pan, add oil. Once oil is hot, add onions and jalapenos. Cook for 3-4inutes or until onions have evenly browned. Remove from pan.
5. Add sardines and cook both sides until each side is nice and browned. About 1-2 minutes per side. Add lemon juice to second side.
6. Serve sardines ontop of toast garnished with fresh parsley.

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So that is going to wrap this up for this exceptional food How to Make Speedy Sardines on fried toast. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!