Crock pot salisbury steak

Hello everybody, I hope you are having an incredible day today. Today, we're going to make a special dish, Crock pot salisbury steak. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Crock pot salisbury steak is one of the most well liked of current trending foods in the world. It's appreciated by millions daily. It is easy, it's fast, it tastes delicious. Crock pot salisbury steak is something which I've loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Crock pot salisbury steak, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crock pot salisbury steak delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crock pot salisbury steak is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Crock pot salisbury steak estimated approx 45 mins.

To get started with this recipe, we must first prepare a few ingredients. You can cook Crock pot salisbury steak using 9 ingredients and 9 steps. Here is how you cook that.

Ingredients and spices that need to be Get to make Crock pot salisbury steak:

1. 2 lb ground beef
2. 1 envelope onion soup mix
3. 1/2 cup italian bread crumbs
4. 1/4 cup milk
5. 1/4 cup all purpose flour
6. 2 tbsp olive oil, extra virgin
7. 2 can cans cream of mushroom soup
8. 1 packages au jus mix
9. 3/4 cup water

Instructions to make to make Crock pot salisbury steak

1. in a large bowl, mix together ground breef, onion soup mix, bread crumbs, and milk using your hands.
2. shape into 8 patties
3. heat oil in a large skillet over medium high heat
4. dredge the patties in flour just to coat.
5. quickly brown on both sides in the hot skillet
6. placed browned patties into the slow cooker stacking alternately like a pyramid.
7. in a medium bowl, mix together the cream of mushroom soup, au jus mix, and water
8. pour over the meat
9. cook on low heat setting for 4 to 5 hours, until ground beef is done

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So that is going to wrap it up for this special food Recipe of Favorite Crock pot salisbury steak. Thanks so much for reading. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!