Nickie's Famous Meatloaf

Hey everyone, it's Drew, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Nickie's Famous Meatloaf. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Nickie's Famous Meatloaf is one of the most favored of recent trending foods on earth. It's appreciated by millions daily. It is easy, it's fast, it tastes yummy. Nickie's Famous Meatloaf is something which I have loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from Nickie's Famous Meatloaf, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Nickie's Famous Meatloaf delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Nickie's Famous Meatloaf is 10 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Nickie's Famous Meatloaf estimated approx 30 mins.

To begin with this particular recipe, we must first prepare a few components. You can have Nickie's Famous Meatloaf using 13 ingredients and 8 steps. Here is how you cook that.

Great recipe and easy too...

Ingredients and spices that need to be Get to make Nickie's Famous Meatloaf:

1. 2 lb ground beef
2. 1 bell pepper
3. 1 medium onion
4. 1 clove garlic
5. 1/2 tsp black pepper
6. 1 tsp salt
7. 1 tsp Italian seasoning
8. 1 tsp parsley flakes
9. 3/4 cup parmesan bread crumbs
10. 1 large egg
11. 1 tsp Worcestershire sauce
12. 1 ketchup
13. 4 slice white bread

Instructions to make to make Nickie's Famous Meatloaf

1. Preheat oven at 425°
2. In a large bowl, mix all ingredients, except ketchup & bread
3. Dive in, mix with hands till well blended
4. Line the bottom of a 13X9 baking dish with foil, then arrange slices of bread.
5. Form meat mixture into a loaf & place on top of bread
6. Bake at 425° for 45 min. to 1hr
7. Remove from oven, top with ketchup, bake 20 more min.
8. Lining the pan with bread slices, will soak up the excess oil from the meatloaf, forming a nice crust and a delicious "moist maker" for sandwiches.

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