Veggie scraps sauté

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, Veggie scraps sauté. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Veggie scraps sauté is one of the most popular of recent trending meals in the world. It's easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Veggie scraps sauté is something which I've loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Veggie scraps sauté, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Veggie scraps sauté delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Veggie scraps sauté is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Veggie scraps sauté estimated approx 10 mins.

To begin with this recipe, we must first prepare a few ingredients. You can have Veggie scraps sauté using 9 ingredients and 4 steps. Here is how you can achieve that.

Didn't feel like cooking a big dinner and wanted to use up veggies before I forgot about them and would have to toss them. Took no time to make and enjoyable to eat 😊

Ingredients and spices that need to be Get to make Veggie scraps sauté:

1. 1 beet + its greens (I roughly chopped the beet and left greens whole
2. 1 TB minced garlic
3. 1/4 diced onion
4. 1 TB hemp hearts
5. 1 TB crumbled Feta
6. 3 mushrooms chopped
7. 1 egg
8. 1 slice bread of choice
9. 1 TB olive oil

Steps to make to make Veggie scraps sauté

1. Heat olive oil & garlic on medium low heat. Add mushrooms, beets, greens, onion sauté until softened (7 mins-ish).
2. In same pan fry egg. Toast bread.
3. Serve egg on bread, pile on veg. Sprinkle with hemp hearts and feta. Salt and pepper to taste.
4. This pic was taken with horrible lighting (and beets make everything look red) but it really is savoury and delicious

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So that is going to wrap it up with this special food How to Make Quick Veggie scraps sauté. Thanks so much for your time. I am confident you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!