Italian egg drop soup (stracchiatella)

Hello everybody, it's Louise, welcome to my recipe site. Today, we're going to prepare a special dish, Italian egg drop soup (stracchiatella). It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Italian egg drop soup (stracchiatella) is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Italian egg drop soup (stracchiatella) is something that I've loved my entire life. They are fine and they look wonderful.

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To begin with this particular recipe, we must first prepare a few ingredients. You can have Italian egg drop soup (stracchiatella) using 4 ingredients and 4 steps. Here is how you cook it.

My noni used to make me this when I was sick or when we would come in from the snow ( my mom calls it Italian penicillin lol)

Ingredients and spices that need to be Prepare to make Italian egg drop soup (stracchiatella):

1. 3 cups good chicken stock
2. 2 eggs
3. 1/2 cup Italian style bread crumbs
4. 1/2 cup grated pecorino Romano cheese

Instructions to make to make Italian egg drop soup (stracchiatella)

1. Bring chicken stock to a boil on your stove top. ( I make my own chicken stock according to my nonis recipe but, you can use any flavor or store bought stock, broth, or bullion.)
2. While your waiting for your stock to boil, crack and scramble your eggs with a tbsp of water, then add your bread crumbs and cheese to your eggs and mix well.
3. When your stock is at a boil, start pouring the egg mixture slowly, at a steady stream into the stock while stirring it w a fork to make sure you break up the egg while its hitting the stock. The egg cooks immediately.
4. Let the soup boil a minute after all the egg is stirred in then, turn off the heat and your soup is ready. I like to add green onion, and a dash of hot sauce to mine along w some extra cheese. Please add whatever you like to yours. This soup taste awesome w some crunchy Italian bread broken into it or on the side with butter.

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So that is going to wrap it up with this special food Steps to Make Perfect Italian egg drop soup (stracchiatella). Thanks so much for your time. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!