Tuna Loaf

Tuna Loaf

Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, Tuna Loaf. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Tuna Loaf is one of the most popular of recent trending foods on earth. It's easy, it is quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Tuna Loaf is something which I've loved my entire life.

Many things affect the quality of taste from Tuna Loaf, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tuna Loaf delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tuna Loaf is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tuna Loaf estimated approx 1 hour 40 mins.

To get started with this recipe, we have to prepare a few ingredients. You can cook Tuna Loaf using 10 ingredients and 11 steps. Here is how you can achieve it.

Summery loaf

Ingredients and spices that need to be Get to make Tuna Loaf:

  1. 200 grams potatoes
  2. 180 grams canned tuna
  3. 50 grams parmesan cheese, grated
  4. 25 grams bread crumbs
  5. 1 egg
  6. 1 tbsp chopped chives
  7. 1 tbsp chopped parsley
  8. 3 pinch salt
  9. 1 pinch white pepper powder
  10. 1 mayonnaise

Steps to make to make Tuna Loaf

  1. Boil potatoes until tender (ca 30 minutes)
  2. Peel potatoes and mash them
  3. Add tuna and the egg, mix well
  4. Add grated parmesan
  5. Now add as much bread crumbs you need to make the mix solid enough
  6. Add seasonings (salt, pepper, parsley, chives) and mix
  7. Make it rest in the fridge for 15 minutes
  8. Shape the mix to fit the loaf pan, then roll it into the bread crumbles you have left
  9. Put into the loaf pan and spread some olive oil all over it
  10. Cook in parchment paper at 200°C for 30 minutes
  11. Serve with mayonnaise to taste

As your experience and also self-confidence grows, you will certainly find that you have extra natural control over your diet plan and adjust your diet to your personal tastes gradually. Whether you wish to offer a recipe that utilizes less or more active ingredients or is a little basically spicy, you can make straightforward adjustments to achieve this objective. Simply put, begin making your dishes promptly. When it comes to basic cooking skills for novices you do not need to learn them however just if you master some basic food preparation strategies.

This isn't a complete guide to quick and also simple lunch recipes but its great food for thought. Hopefully this will certainly get your creative juices flowing so you can prepare scrumptious meals for your household without doing too many square meals on your trip.

So that's going to wrap it up with this special food Easiest Way to Make Homemade Tuna Loaf. Thanks so much for reading. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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